Carboxylic Acids
Carboxylic acids (R–COOH) are the most acidic of the common organic functional groups. The PMDC MDCAT 2026 syllabus expects you to name them, prepare them, convert them into acyl halides / anhydrides / esters / amides, and explain why they are stronger acids than alcohols and phenols. Expect 1–2 MCQs.
Nomenclature, Structure and Preparation
The carboxyl group –COOH is a carbonyl (>C=O) joined to a hydroxyl (–OH) on the same carbon. The two functional groups interact: the C=O withdraws electrons inductively from the O–H, weakening the bond and making the H acidic. The carboxylate ion (R–COO−) is stabilised by resonance over two equivalent oxygens.
IUPAC nomenclature
- Replace the –e of the parent alkane with –oic acid; the carboxyl carbon is always C-1.
- Examples: HCOOH = methanoic acid (formic acid), CH3COOH = ethanoic acid (acetic acid), CH3CH2COOH = propanoic acid, HOOC–COOH = ethanedioic acid (oxalic acid), C6H5COOH = benzoic acid.
Physical properties
- The first four members are pungent liquids; higher members are waxy solids.
- Boiling points are higher than alcohols of similar molar mass because carboxylic acids form cyclic dimers via two hydrogen bonds.
- Lower acids (C1–C4) are completely soluble in water; solubility falls as the alkyl tail lengthens.
Acid strength
pKa ≈ 4–5 (e.g. acetic acid pKa 4.76). Stronger than water and phenol, weaker than mineral acids. Electron-withdrawing substituents (–Cl, –NO2) on the α-carbon stabilise the carboxylate and increase acidity:
- HCOOH > CH3COOH (no +I from H).
- Cl3CCOOH (pKa 0.7) > Cl2CHCOOH > ClCH2COOH > CH3COOH.
- Acidity falls down the halogen group (Cl > Br > I) at the α-position.
Preparation
R–CH2OH ⟶{KMnO4/H+ or K2Cr2O7/H+} R–CHO ⟶{[O]} R–COOH.
R–CN + H2O ⟶{H+ or OH−, Δ} R–COOH + NH3. Useful because R–CN can itself be made by SN2 of R–X with KCN — net effect: extends a chain by one C.
R–MgX + CO2 (dry ice) → R–COO–MgX ⟶{H3O+} R–COOH. Also extends chain by one C.
C6H5–CH3 ⟶{KMnO4, Δ} C6H5–COOH (benzoic acid). The whole side-chain is oxidised down to a single –COOH no matter how long it is, provided there's at least one benzylic H.
Reactivity
Carboxylic acids are reactive at three sites: the acidic O–H, the electrophilic C of the C=O, and the α-carbon (which can be halogenated).
R–COOH + NaOH → R–COONa + H2O.
R–COOH + NaHCO3 → R–COONa + H2O + CO2↑. The CO2 evolution is a diagnostic test — phenols and alcohols do not liberate CO2.
2 R–COOH + Na2CO3 → 2 R–COONa + H2O + CO2↑.
R–COOH + LiAlH4 ⟶{dry ether} R–CH2OH (1° alcohol). NaBH4 is too mild to reduce carboxylic acids.
R–COONa + NaOH (CaO) ⟶{Δ} R–H + Na2CO3 (soda-lime decarboxylation). Removes the –COOH group, shortens chain by one C.
R–CH2–COOH + Cl2/red P → R–CHCl–COOH + HCl. Introduces a halogen at the α-carbon.
Conversion to Derivatives (acyl halides, anhydrides, esters)
The general reaction at the carboxyl carbon is replacement of the –OH by another nucleophilic leaving group, giving an acid derivative. Reactivity of derivatives toward nucleophiles: acyl halide > anhydride > ester > amide.
R–COOH + SOCl2 → R–COCl + SO2↑ + HCl↑ (cleanest method).
R–COOH + PCl5 → R–COCl + POCl3 + HCl.
R–COOH + PCl3 (3 equiv) → 3 R–COCl + H3PO3.
Acyl chlorides are the most reactive derivative — they react vigorously with water, alcohols, and amines.
2 R–COOH ⟶{P2O5, Δ} R–CO–O–CO–R + H2O.
R–COCl + R′–COONa → R–CO–O–CO–R′ + NaCl (mixed anhydride).
Examples: ethanoic anhydride (CH3CO)2O, used to acetylate alcohols/amines.
R–COOH + R′–OH ⟶{conc. H2SO4} R–COO–R′ + H2O.
The reaction is reversible; driven forward by removing water or using excess alcohol. The mechanism involves protonation of the C=O, attack by R′OH, and loss of water (acid-catalysed nucleophilic acyl substitution).
Esters have fruity smells — ethyl ethanoate (pear), pentyl ethanoate (banana), octyl ethanoate (orange).
R–COOH + NH3 → R–COO−NH4+ ⟶{Δ} R–CONH2 + H2O.
Or more conveniently: R–COCl + 2 NH3 → R–CONH2 + NH4Cl.
Worked MCQs
Five MCQs that capture the high-yield testing patterns for this chapter. Read the explanation even when you get the answer right — that's where the deeper concept lives.
Q1. Which of the following gives a brisk effervescence with NaHCO3?
Only carboxylic acids are strong enough to liberate CO2 from sodium bicarbonate. Phenol (pKa ≈ 10) is too weak; ethanol and ether are essentially non-acidic toward NaHCO3.
Q2. The strongest acid among the following is:
Three chlorines withdraw electron density inductively, stabilising the carboxylate ion most strongly. Trichloroacetic acid has pKa 0.7 — almost as strong as a mineral acid.
Q3. Treatment of ethanoic acid with thionyl chloride (SOCl2) gives:
SOCl2 converts a carboxylic acid into the corresponding acyl chloride. The by-products SO2 and HCl escape as gases, leaving a clean product — that's why it's the preferred reagent over PCl5.
Q4. Fischer esterification of ethanoic acid with ethanol uses which catalyst?
The reaction is acid-catalysed: H2SO4 protonates the carbonyl oxygen, making the carboxyl carbon more electrophilic and accelerating attack by ethanol. The acid is also a dehydrating agent, helping drive the equilibrium toward the ester.
Q5. Reduction of butanoic acid with LiAlH4 followed by aqueous workup gives:
LiAlH4 reduces a carboxylic acid all the way to the primary alcohol — the –COOH becomes –CH2OH. NaBH4 would not reduce the acid at all.
Quick Recap
- –COOH = carbonyl + hydroxyl on the same C; conjugate base stabilised by resonance over two oxygens.
- Acid strength: HCOOH > acetic acid; EWG on α-C boost acidity (Cl3CCOOH > CH3COOH).
- Diagnostic test: carboxylic acid liberates CO2 from NaHCO3; phenol does not.
- Preparation: oxidation of 1° alcohol/aldehyde, hydrolysis of nitrile, RMgX + CO2, alkylbenzene + KMnO4.
- Derivatives reactivity: acyl halide > anhydride > ester > amide.
- SOCl2 = best for –COCl; conc. H2SO4 = catalyst for Fischer esterification.
- LiAlH4 reduces –COOH to 1° alcohol; NaBH4 cannot.
- HVZ reaction installs α-halogen using Cl2/red P.